A food truck serving food while providing resources to the community.
With our variety of menus and famous Hibachi menu for events, lets share an experience together!
Our Vision for WHATS ON THE MENU
WHATS ON THE MENU
Meet the Owners, Hannah and Kaylannie. The two bring a variety of skills and experience into this business. We believe that quality should never be compromised in any way. At the end of the day, we lead with great intentions and with a true purpose to do for others. As we say WHATS ON THE MENU is more than food and a food truck! Let us truly show you who we are and what we have to offer!
Commitment
At WHATS ON THE MENU, we are committed to making sure the food and interaction are nothing short of enjoyable. Life has many moments that can be amazing, and we want to always offer that to people.
Community
We believe that food has the power to bring people together. That's why we are dedicated to being an active and engaged member of our community. We participate in local events and festivals, and we are always looking for ways to give back to the community that has supported us.